Matron of honor and big sis Tracey of Cameron Leung Photography used her experience as a wedding photographer to pull together this combination bachelorette party/bridal shower weekend for little sis Tania. The festivities kicked off with a private cooking class at Tspoons in San Juan Capistrano, where the ladies worked together to create a decadent five-course lunch, including potato leek soup, fresh baked bread, brandy braised beef, a handmade fettuccine and a french vanilla creme brûlée. After savoring their creations in the sun-filled dining room at Tspons, Tracy and a few helpers sped ahead to The Island Hotel in Newport Beach to set up a rest and revitalization bar for the girls, complete with bride-approved beauty favorites like Stila lip gloss, essie nail polish and a homemade lavender body scrub. (Tracy’s Hotel Decorating Tip: Use 3M Command Decorating Clips to hang decor so as not to damage the walls.) The girls enjoyed Izzie sodas and green tea Kit Kat bars from Japan (more of Tania’s favs) while getting ready, before graduating to the dreaded “shot dart board” as a warm-up to a night out in Orange County.